Buffalo Wild Wings Parmesan Garlic Sauce has become a cult favorite due to its rich, creamy, and garlicky flavor. Whether you’re indulging in it over wings, pasta, or using it as a dip, its versatility makes it a must-have in the kitchen. In this article, we’ll cover everything from the perfect copycat recipe to delicious dishes you can make with this sauce.
Ingredients For Buffalo Wild Wings Parmesan Garlic Sauce
The magic behind the Parmesan Garlic Sauce lies in its ingredients. The balance of sharp Parmesan and roasted garlic creates a depth of flavor that’s both rich and savory.
- Parmesan cheese: Adds a sharp, nutty flavor.
- Garlic: Roasted garlic provides a sweet and savory punch.
- Butter: Offers richness and a smooth texture.
- Cream: Creates a velvety base that coats wings or pasta perfectly.
- Herbs and Spices: A mix of oregano, Italian seasoning, and black pepper adds complexity.
Want to explore more delicious ingredients that go into your favorite dishes? Check out brown butter honey roasted carrots with garlic for another garlic-infused dish.
How to Make Buffalo Wild Wings Parmesan Garlic Sauce
Creating a Buffalo Wild Wings Parmesan Garlic Sauce at home is simpler than you think! Here’s an easy recipe to replicate the classic flavor.
Ingredients:
- ½ cup unsalted butter
- ¼ cup Parmesan cheese, grated
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- ½ cup heavy cream
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions:
- Melt the butter in a medium saucepan over medium heat.
- Add garlic and sauté until golden and fragrant, around 1-2 minutes.
- Add the cream, olive oil, and Italian seasoning, stirring to combine.
- Lower the heat and simmer for 5 minutes, stirring occasionally.
- Gradually stir in the Parmesan cheese until fully melted.
- Season with salt and pepper to taste.
This copycat Parmesan Garlic Sauce is perfect for tossing with wings or mixing into pasta. For more creamy sauce recipes, check out how to keep dumplings from disintegrating for another method to perfect your sauces.
Buffalo Wild Wings Parmesan Garlic Chicken Wings Recipe
Now that you’ve got your sauce, let’s dive into making Buffalo Wild Wings Parmesan Garlic Chicken Wings. Here’s a step-by-step guide to crispy, golden wings.
Ingredients:
- 12 chicken wings
- 2 tablespoons olive oil
- Salt and pepper to taste
- Homemade Parmesan Garlic Sauce
Instructions (Baked Wings):
- Preheat your oven to 400°F (200°C).
- Toss the chicken wings in olive oil, salt, and pepper.
- Arrange the wings on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes, flipping halfway through to ensure even cooking.
- Once baked, toss the wings in your freshly prepared Parmesan Garlic Sauce.
Instructions (Fried Wings):
- Heat oil in a deep fryer or a heavy-bottomed pan to 350°F (175°C).
- Fry the wings in small batches for 8-10 minutes, or until golden brown.
- Remove and drain the wings on paper towels.
- Coat the wings in Parmesan Garlic Sauce while they’re still warm.
For a slightly different spin on chicken dishes, explore this old-fashioned chicken and dumplings recipe from Aladdin Recipes.
Parmesan Garlic Chicken Pasta Recipes
While wings are the go-to dish for Parmesan Garlic Sauce, this sauce shines in pasta dishes too. Whether you’re cooking up a slow-cooked meal or a quick one-pot dinner, here’s how you can use this sauce to make delicious chicken pasta.
Read also What is garlic parmesan wing sauce made of?
Crockpot Parmesan Garlic Chicken Pasta
This slow-cooked meal is perfect for busy weeknights. You can let your crockpot do the hard work while you enjoy a stress-free meal later.
Ingredients:
- 1 lb boneless chicken breasts
- 1 jar Buffalo Wild Wings Parmesan Garlic Sauce (or your homemade version)
- 8 oz pasta (penne, fusilli, or rigatoni work well)
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions:
- Place the chicken breasts at the bottom of your crockpot.
- Pour the Parmesan Garlic Sauce over the chicken.
- Cook on low for 4-6 hours or high for 2-3 hours.
- Shred the cooked chicken and set aside.
- Cook your pasta according to the package instructions.
- Mix the shredded chicken with pasta and sauce in the crockpot, stirring until everything is well combined.
This creamy dish pairs perfectly with side dishes like garlic butter cheese bombs—learn how to make them here.
Instant Pot Parmesan Garlic Chicken Pasta
For those who prefer a quicker option, the Instant Pot is your best friend. In just 30 minutes, you can have a mouthwatering, creamy Parmesan Garlic Chicken Pasta ready to serve.
Ingredients:
- 1 lb boneless chicken thighs
- 1 jar Parmesan Garlic Sauce
- 8 oz pasta
- 1 cup chicken broth
- 1 cup shredded Parmesan cheese
Instructions:
- Set your Instant Pot to the sauté function. Brown the chicken thighs for 2-3 minutes on each side.
- Add Parmesan Garlic Sauce and chicken broth.
- Add uncooked pasta, ensuring it’s submerged in the liquid.
- Pressure cook on high for 5 minutes. Perform a quick release.
- Stir in shredded Parmesan cheese and serve immediately.
For another quick and comforting pasta dish, you might want to try making homemade beefaroni.
Other Delicious Dishes with Parmesan Garlic Sauce
Beyond wings and pasta, there are so many other dishes you can make using Parmesan Garlic Sauce. Here are a few suggestions for you to try.
- Chicken Tenders: Coat your breaded chicken tenders with the sauce for an extra flavorful snack or meal.
- Fries: Drizzle Parmesan Garlic Sauce over crispy French fries for a delicious side or snack.
- Vegetables: Toss roasted or steamed vegetables like broccoli, cauliflower, or green beans in the sauce for a rich, tasty accompaniment.
- Breadsticks: Use the sauce as a dip for breadsticks, garlic knots, or even pretzels for an indulgent treat.
Looking for more recipes with sauce ideas? Check out what goes well with barbecue chicken to discover pairing suggestions.
Low-Carb and Keto-Friendly Variations
If you’re following a low-carb or keto diet, don’t worry. You can still enjoy Parmesan Garlic Sauce by switching out pasta for low-carb alternatives.
- Zucchini Noodles (Zoodles): Spiralized zucchini is a great low-carb option. Simply sauté the zoodles in olive oil before tossing them in the sauce.
- Cauliflower Rice: Another great alternative to pasta, cauliflower rice works well when mixed with Parmesan Garlic Sauce and grilled chicken.
- Grilled Proteins: You can also enjoy this sauce over grilled chicken thighs, steak, or shrimp for a satisfying low-carb meal.
If you’re on the hunt for another dish, explore how to make boneless Buffalo wings, a perfect appetizer or main course.
Pairing Suggestions and Serving Ideas
The beauty of Parmesan Garlic Sauce is its versatility. Here are a few pairing ideas that can take your dishes to the next level:
- Grilled Meats: Pour the sauce over grilled chicken, pork, or steak for an extra kick of flavor.
- White Pizza: Use Parmesan Garlic Sauce as the base for a delicious white pizza, topped with chicken, spinach, and mozzarella.
- As a Salad Dressing: Thin out the sauce with olive oil and lemon juice to create a unique and flavorful salad dressing.
Tips and Tricks for Perfecting the Sauce
Here are a few extra tips to ensure your Parmesan Garlic Sauce turns out perfect every time:
- Roast the Garlic: Roasting garlic before adding it to the sauce brings out its natural sweetness and eliminates some of the harshness of raw garlic.
- Adjust the Consistency: If the sauce is too thick, you can thin it out with a bit of broth or cream. Conversely, if it’s too thin, simmer it for a few more minutes to thicken.
- Add Heat: If you prefer a little spice, add a pinch of red pepper flakes or a dash of hot sauce to the sauce.
With this guide, you now have all the tools you need to create delicious meals using Buffalo Wild Wings Parmesan Garlic Sauce. Whether you’re tossing it over wings, mixing it into pasta, or trying out low-carb alternatives, this sauce will elevate any dish.